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Why Go Custom?

It is often assumed that “custom made” is necessarily expensive, but for food packaging it can be the opposite.
  • Food ingredients have their own unique characteristics.
  • Packaged food companies design their product to be different from the competition.
  • Most facilities are arranged differently from each other.
  • Non-custom machines are made to fit the most common use.
  • Configuring differing systems to work together can take time and consume further resources.
In combination these parameters present challenges to product quality, which includes cost.

You should ask yourself:
“How many companies make the exact same product as mine?”
“How often do I expect to replace my food packaging machinery?”

If the answers are “few” and “rarely”, then it is a safe bet that you should be doing business with Raque Food Systems.